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Lamprie
The Dutch call it a Lampijst……
We Call it Lamprie
Our recipe is over 300 years old!!!
Back in the early days when the Dutch colonizers invaded the east
of Sri Lanka they invented a few chili - hot, highly spiced dishes.
Lampijst (which we call a Lamprie) is perhaps the best known of the
dishes. Today, Our master chef Sanjay still take several days and
hours preparing an authentic Lamprie. Each separate dish is painstakingly
prepared and put together bringing to life the true, wondrous flavors
of the Lamprie… a culinary experience in it self! you really
haven't tasted a Lamprie, Until you've tasted ours. |
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$ 3.50 |
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